Mini puff pastry with apricot filling is an elegant format for breakfast, coffee breaks, and window displays. The delicate puff pastry creates an airy structure and a golden, crispy crust after baking, revealing the characteristic aroma of freshly baked goods.
The apricot-based filling has a soft, fruity flavor with natural sweetness and a slight tartness. Thanks to its balanced composition and stable texture, it maintains its juiciness and shape during baking, ensuring a neat appearance and even flavor distribution throughout each product. Decorative cuts on the surface highlight the appetizing presentation and make the product attractive on display.
- Ideal for breakfasts and buffets
- La Lorraine is the choice of professionals thanks to its high safety and stability standards
- IFS – Certified







