Mini Butter SWIRL WITH RAISINS
Butter roll with custard filling
Butter mini snail with custard (16%) and raisins (8%) – a familiar puff pastry in the shape of a snail from childhood. Made exclusively with premium butter, the dough has an excellent creamy taste and is complemented by a filling of custard and raisins. The product has already undergone the proofing process and is frozen, which ensures its convenience and ease of use. The mini snail is ideal for baking on demand, which allows you to always offer customers fresh and aromatic pastries. This product will be a universal solution for any establishment in the HoReCa segment – from cafes to restaurants and hotels
- Ideal for breakfasts and buffets
- La Lorraine‘s puff pastry is the choice of true professionals, thanks to its high standards of safety and stability
- IFS certified
| Weight | 25 g |
|---|---|
| Dimensions | 5,0 × 2,3 cm |
| Country of origin | Chech Republic |
| Product condition | Quick-frozen, Ready to Bake |
| Quantity per box | 150 |
| Shelf life | 365 days at -18⁰С |
Place at baking tray on a parchment at intervals of 2-3 cm. Defrost for 30-minutes at room temperature. Bake at 180-190°C for 10-12 minutes
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