BORODINSKIY bread

Borodinsky Bread is a legendary Russian rye bread with a distinctive aroma and rich flavor. Baked with rye flour sourdough and the addition of coriander and malt, it imparts a slightly sweet and spicy flavor.

It has a dark color, a dense yet tender crumb, and a thin, crisp crust sprinkled with coriander seeds. It is highly nutritious, retains its freshness for a long time, and is ideal for both entrees and meat and fish appetizers.